Garden Progress

It seems as though I can never get the garden started at the time I'd like to. This year, that worked out in my favor.

I've never been really keen on forcing my plants to survive events that they couldn't normally survive on their own. This includes covering for frost. Now, to be fair, I didn't plant any of my cole crops during the proper time in which they should have been planted. I also didn't get my tomato or cucumber seedlings transplanted until a few days into June. This all turned out to be a very good thing because we got one last frost here on the Sunday before memorial day. The community garden where I have a few things planted this year lost a lot of crops due to the very late frost. I got lucky because I was too busy to plant anything until June 3rd!

Here are a couple of updated pictures of the garden in my back yard. I still have one bed to cut and prep which will host my beans and corn and some root veggies. The largest bed in the photo is half sewn with buckwheat and amaranth and the rest is tomatoes, cucumbers, peas, basil, celery and peppers. The 5x5 that you see in the photos has been prepped and contains lettuces, spinach, herbs, garlic and onions.

From Garden

I double dug the half of the garden which would have the food crop in it. Double digging is probably the hardest garden-related activity I've ever performed. The digging is relatively easy, but my beds were littered with roots and so moving one trench into the next was a chore. The roots held everything together except the top layer, which would landslide into the trench ahead or behind. The whole point of double digging it to loosen 24" deep while maintaining soil structure and I found that to be a very difficult thing to do well. Maybe I'll try again in a couple of seasons.

From Garden

I found some info online about "trench planting" tomatoes. I had a couple that had grown a bit wonky so I tried the trenching method. Of the 8 plants I put in, I trenched 3 so we will see how well they do.

From Garden

The final step was to layer about 1.5" thick of compost on top of the beds. This step is crucial, as compost has an amazing water retention factor and acts somewhat like mulch with water. The only hard part about using only compost is that it is amazingly suited to grow things, which means any kind of weed or grass seed that ends up in it grows amazingly well. Compost added every year also greatly helps the structure of your soil. Layer after layer builds up to be a lovely high structure of organic matter and nutrients.

I began building the beginnings of my new composter a while back. Here are some images of that. I still have 2 more frames that same size to build, as well as a door for each and a lid.

From Permaculture

From Permaculture

I ran out of leftover cedar for the side with one plank to go! I have some more on standby now until I have some time to cut it and install it. This container is about 3 cubic feet, the size required to successfully hot compost all compostable materials (including vegetable cellulose plastics). The next 2 units will attach to this one and will also be about 3 cubic feet. I also plan on building another unit near the chicken coop once that is completed to allow for the composting of manure for fertilizer.

I suppose that is enough for this post. I will be updated more and more as the summer progresses and my projects get more complicated. I am thinking I'll also highlight some of the tools I use from time to time for reference material.

I need to work on a new sign off. Stan Lee calls everyone "true believers" and most newscasters say something like "stay classy San Diego". I need a little quip to end with. I'm thinking something like "Until next time, keep growing!" but anything I come up with sounds stupid in my mind...so just check back here frequently this summer for more updates.

It's finally time to plant

Just a quick update, as it is about 2:30 in the morning. I planted the first round of seedlings tonight. I had a Hydrofarm brand seed starting kit left over from last year and one of the principles in permaculture is "produce no waste". So instead of chucking the thing, I choose to make use of it. I put in 18 spanish onions seeds, 10 roma tomatoes, 14 Rutgers tomatoes, 18 brussel sprouts, 16 straight 8 cucumbers and 5 strawberries.

I picked a few of these based on length of time to maturity and the rest I just randomly selected. Tomatoes tend to survive transplanting better when they are large. I also found out a new method to plant my tomatoes this year, which may lead to larger yield. It is called "trench planting" and you can read more about it here. Basically, you lay the seedling flat into a trench to get a better root structure from the plant. I can't wait to try it out.

I have made significant progress in the way of chickens as well. I have the area where the coop/greenhouse will be placed leveled and prepped. I also dug the holes for the cement footings of the coop and I'm now ready to mix some concrete and get the posts anchored. I haven't gotten very far on the framework yet, but I'm still holding out hope to have the project done by the end of May.

My next step on the gardens is to get all 3 beds prepped when we have some warm weather. I was offered 2 plots at the GNG and I have my 102 sq ft holding in my back yard. I still have some work to do with the expansion behind the house, but it should be relatively simple considering I won't be building any new raised beds, but will be transferring the ones already built to the additional spaces. The beds at the GNG seem to be in relatively decent shape and I was able to get 2 next to each other. My only issue there is that my bed spaces run north and south of each other so I won't be building any trellises for pole beans or peas.

I realize now that I still have some seeds to purchase: peas, comfrey, herbs for the spiral...etc. I guess I better get on that. I got my potatoes in the mail a few days ago and realized I could have just gone and bought a 5 lb. bag at the grocer's. At least these are certified organic and I know that they haven't been riddled with pesticides and weed killers.

I will be sure to post a couple of pictures of the coop footings and other things as I go. I also hope to do a tutorial on both composting and double-digging garden beds in the near future on this blog. I might even venture into video this summer, who knows?!

One book down...

I finished Introduction to Permaculture this morning. What a life changing book. There aren't many you can say that about and really mean, but this one is definitely in the top 3 books I've ever read.

My next literary venture is Bill Mollison's Permaculture One: A Perennial Agriculture for Human Settlement. I also have Permaculture: A Designer's Manual being delivered tomorrow. My next move is to finish my rain barrels to completion and then I'll move on to more advanced elements.

From Stuff I Found

I planted nearly everything in the garden yesterday. This year, the list looks something like:
Broccoli
Cauliflower
Cabbage
Cucumbers
Peapods
Green and Yellow Beans
Sweet Peppers
Roma Tomatoes
Celery
Kohlrabi
Carrots
Parsnips
Radishes
White Onions
Green Onions

Not too shabby, if it all grows. I used some older seed when starting the tray indoors, but I bought some new stuff for the root veggies and other plants I started outside. I haven't had much luck keeping my seeds from one season to the next. Perhaps I need a better place to store them.

Plants!

So a quick update here:

I had 3 Roma tomato seedlings and 3 green pepper seedlings getting too big for the seed tray in the basement. This week I got the garden started, perhaps a bit prematurely. The tomatoes have doubled in size in just about 5 days and the peppers went in today. Next will be the 2 cucumber seedlings that already have vines coming in. Oh boy am I behind.

On another topic, I'm halfway through my permaculture book and I have totally changed my design for the chicken coop. I'll post the drawings when I get them done. Essentially I plan on building the same size coop and almost the same layout but it will also have an integrated greenhouse for geothermal heat radiation into the coop. This way, one structure serves multiple purposes and I don't need any electricity at the coop. Sketches soon!

- Posted using my iPhone

Grow Lights and Seedlings: A Love Story

This post might be educational for some people. I know this information wasn't common knowledge to me before I discovered it.

I guess I should start with my conundrum. I started much of my garden from seed last summer. I didn't have a grow system, I barely had a starter kit. I didn't have any other place to keep the tray of seedlings so I let them grow on my kitchen table surrounded by windows.

The problem that I had with this method was that the seedlings would grow and the stems would get too long to support the weight of the leaf at the top. It made it difficult to transplant them when the time was right. Now, obviously I can't bring the sun closer to the plants, so this season I bought a couple of cheap shop lights (about $12 each at my home improvement store) and I plan on building a shelving unit to make this work eventually. In the meantime, I have set up a small table using plywood and sawhorses. I then hung the shop light from a pulley in order to raise and lower the light.

Here is the enlightening part. I originally went to my local garden supply store to look at grow lamps. They run about $80 for a small fixture, big enough to light a single planting tray. For almost a tenth of the price, I bought a stoplight, which I have read on many blogs will work just as well during the initial stages of growth as an expensive grow lamp will. You keep it close to the top of the tray and slowly move it up as the plants grow to keep the stems from getting too long. You also get the desired effect of having your plants grow directly upright instead of leaning toward the sunlight.

Here are a couple of pictures of the system I have implemented right now. I bought a jumpstart kit from the garden supply store and I hung the lamp with jute from an antique pulley I had lying around. Obviously, this is temporary until I can afford both the money and the time to build a shelving unit.

From Stuff I Made

From Stuff I Made